Master Oyster Gardener Course
Congratulations to the MOG Class of 2022
MOG update from Karen Hudson: We “graduated” 20 MOGs which included 16 brand new candidates, 2 MOGs from 2017 class and 2 from 2020. We will mail out name tags and certificates. One item of note is we had the first MOG from the eastern shore. Next full class is summer of 2024.
A group from MOG classes of 2020 and 2022 share critters from their oyster gardens, June 11, 2022. Thanks to Karen Hudson and Celia Cackowski for a great learning experience. Who said you can't teach old dogs new tricks.
Photo by Kent Eanes, MOG.
Applications for the 2022 course are closed.
Schedule: The content will be delivered in 1-hour modules held virtually via Zoom on Tue/Thur evenings at 6:00 pm beginning May 10 and continuing through June 9, 2022. There will be two, in-person activities scheduled on a Saturday (tentatively May 14 and June 11). Course schedules may be modified based on speaker availability.
Sessions will be recorded. However MOG participants are expected to have the availability to attend most, if not all, sessions as the discussions will be an important part of the course.
Cost: The Chesapeake Bay Restoration Fund (a.k.a. the License Plate Fund) is covering the cost of course materials. Attendees are asked to pay a modest fee to cover food and beverages for in-person sessions only.
Purpose & History: To provide a steady stream of highly trained volunteers who can lead the
Tidewater Oyster Gardeners Association’s (TOGA) outreach mission. The first Master Oyster
Gardener (MOG) course was held in 1998 and graduated nineteen enthusiastic MOGs. Eleven
further courses have been held in subsequent years each with roughly 15 to 20 students each for a total of 168.
What do MOG’s do? MOG’s lead TOGA’s outreach mission through their dedicated volunteer
service. There are a variety of opportunities to fit availability and interest. Opportunities include:
newsletter or website support, assisting neighboring oyster gardeners with questions, manning
TOGA booth at local events, float building, research projects, special committees and board
Instruction is covered by a variety of knowledgeable experts including VIMS faculty and staff,
State officials, and experienced TOGA MOG’s. It’s a mix of remote learning modules and hands-on
learning with lots of time for discussion.
Content consists of:
Oyster gardening fundamentals
Oyster biology and life history
Understanding the various “critters” that live in and around oyster gardens
The regulatory and human health issues surrounding oyster gardening.
Attendees will also get a start-to-finish look at the oyster cultivation process at the VIMS oyster hatchery.
Possess/or apply for an oyster garden permit from VMRC
Agree to attend the course in its entirety
Have been growing oysters for a minimum of one year
Commit to helping TOGA respond to questions from gardeners
Be willing to assist with at least 3 TOGA events or activities